Who is Susan McLellan Plaisted?
Classes currently being offered

New DVD series from Heart to Hearth Cookery
Lecture and Slide Show Programs
Pennsylvania Humanities Council Commonwealth Speakers Program Presentations
Programs and Demonstrations

High Status Dining with Ivan Day

What they're saying about Heart to Hearth Cookery
E-mail or write Susan




Early American and Native American Foodways

Susan McLellan Plaisted

Contributor to the Oxford Encyclopedia of Food and Drink in America. (Find this book at Oxford University Press)
Contributor, as Director of Foodways at Pennsbury Manor, to the Pennsylvania Trail of History Cookbook.
(Search for this book at Stackpole Books)



Not sure what to get? We have Gift Certificates!

Newest Additions!

Video of Heart to Hearth Cookery Hearth Cooking Class

Programs and Demonstrations: "Breakfast for George Washington"

Lecture and Slide Series: "Corn: Unraveling the Mysteries and Cornfusion"

Susan's Next Class:

Chocolate
Johnson Ferry House
Washington Crossing State Park
Titusville, New Jersey
March 7, 2015
10:30 a.m. till 3:30 p.m.

In this workshop, participants will roast cacao beans and process them on a metate to prepare chocolate for use in beverages and receipts.

Cost is $60.00 per person. Class size is limited. Workshop is almost full, so please get your registration in quickly.

To register, contact Susan by email at foodhxsmp@gmail.com. Send checks to Susan McLellan Plaisted, PO Box 1162, Morrisville, PA 19067.

Visit the Washington Crossing State Park website.

 

Site design and management: K. L. Martz.
Images and text copyright 2003-2015 Susan McLellan Plaisted.

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